SilverPoint

Genuine Italian Cuisine

Meticulously handcrafted with passion and heritage since 1985

Explore Our Menu

Oven Baked on Wood

Our pizzas receive their genuine taste from the traditional wood-burning ovens they're cooked in.

Ingredients at Their Peak

For our pizzas, we select the finest ingredients, freshly obtained from local producers.

Top-Notch Excellence

Recognized as the city's number one pizzeria for the past five years in a row.

Interesting Pizza Trivia

15,000+

Monthly Pizza Deliveries

28

Diverse Pizza Selections

97%

Rate of Happy Customers

18

Prizes in Culinary Artistry

Our Pizzeria's Story

1985

Originated with just one oven and time-honored recipes from Naples.

1995

Grew to a larger venue adding genuine wood-fired pizza ovens.

2005

Received our initial Best Pizza in the Area accolade and introduced our exclusive dough blend.

2015

Made the 30th anniversary memorable with the launch of exquisite pizza specialties.

2023

Maintaining our commitment to excellence with new eco-friendly initiatives.

Recent Updates from Our Journal

The

The Mystery of Flawless Pizza Base

Uncover the methods our culinary experts employ for the ideal balance between firmness and crispiness.

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Top

2024’s Favorite Pizza Toppings

Find out which pizza toppings are stealing the spotlight this year.

Read Further
Wine

Wine Matches for Pizza Enthusiasts

Master how to enhance your pizza indulgence with a flawless wine companion.

Learn More